Spread the Rumour
Rumour has it, we use sweeteners in our buns.
True, sugar is sweet, but we use less than a teaspoon.
Our buns are made fresh daily in a dedicated bun bakery based in Auckland.
We have high standards and our bakers do too, which is why there are multiple quality checks in place at the bakery and only the best looking buns make the cut.
We use less than a teaspoon of sugar in each of our buns which gives them the colour and texture that makes them perfect for burgers.