|Average Quantity Per Serve||Average Quantity Per 100 grams|
|Fat, total (g)||7.9||8.6|
|Gluten||Egg||Milk||Soy||Fish & Crustaceans||Peanuts||Nuts||Sesame Seeds||Sulphites||Preservatives||Flavours||Colours||Y||T||Y||T||Y||Y||Y|
|Fish & Crustaceans|
Please be aware that there is always a risk that traces of allergens may be transferred to items on our menu during processing, storage or preparation in our kitchens. McDonald's is therefore unable to guarantee that any item sold is free from traces of allergens.
REGULAR BUN: Wheat Flour, Water, Sugar, Canola Oil [Food Acid (330)], Iodised Salt [Anticaking Agent (535), Potassium Iodate], Yeast, Dough Conditioner [Soy Flour, Emulsifiers (471, 472e, 481), Mineral Salts (170, 516), Wheat Flour, Enzymes (1100, 1101, 1104, Xylanase), Antioxidant (300), Dextrin], Preservative (262), Malt Flour, Flour Treatment Agent [Corn Starch, Mineral Salts (341, 516, 460, 500, 470), Enzyme (1101)].
BEEF PATTY: Beef (100%).
KETCHUP: Water, Tomato Paste, High Fructose Corn Syrup, Corn Syrup, Distilled Vinegar, Salt, Natural Flavours (Soybean Oil).
PICKLE: Gherkins, Water, Acidity Regulator (260), Salt, Flavour, Firming Agent (509), Preservative (211).
ONION: Water, Dehydrated White Onion.
MUSTARD: Water, Vinegar, Mustard Seed, Salt, Colour (100), Spice, Flavour.
Contains gluten and soy.
REGULAR BUNS are made on equipment that also produces products containing sesame seeds.
Note: Beef patty seasoned on grill with salt, pepper, Soy Oil.
Beef patty may be cooked on the same grill as egg.