Available between 10.30am and 10.30pm at participating restaurants for a limited time.
|Average Quantity Per Serve||Average Quantity Per 100 grams|
|Fat, total (g)||25.2||10.2|
|Gluten||Egg||Milk||Soy||Fish & Crustaceans||Peanuts||Nuts||Sesame Seeds||Sulphites||Preservatives||Flavours||Colours||Y||Y||Y||Y||Y||T||Y||Y||Y|
|Fish & Crustaceans|
Please be aware that there is always a risk that traces of allergens may be transferred to items on our menu during processing, storage or preparation in our kitchens. McDonald's is therefore unable to guarantee that any item sold is free from traces of allergens.
VEGGIE PATTY: Vegetables (Potato, Peas, Corn, Carrot, Onion), Flour (Wheat, Soy, Buckwheat, Rice, Oats), Cheese (Milk), Canola Oil, Water, Rolled Oat (Gluten), Dehydrated Vegetables (Potato, Garlic, Onion), Thickeners (1442, 1404), Tapioca Starch, Soy Protein, Herbs and Spices, Yeast Extract, Natural Flavour (Milk, Soy), Gluten (Wheat), Sugar, Mineral Salts (341, 500, 450, 541), Food Acids (270, 330), Emulsifier (481). CHILLI CHIVE SESAME SEED BUN: Wheat Flour, Water, Sugar, Canola Oil, Yeast, Sesame Seeds, Iodised Salt, Wheat Gluten, Chilli Flakes, Preservative (262), Emulsifier (471, 481), Dough Improver (Mineral Salts (516, 170), Wheat Flour, Emulsifiers (472e, 481), Enzymes (1100, 1101, 1102, 1104), Acidity Regulator (300), Chives, Malt Barley Flour, Enzyme (1100). TOMATO: Tomato. GARLIC MAYONNAISE: Canola Oil [Antioxidant (307b, Soy), 319)], Water, Glucose Syrup (Wheat Derived), Egg Yolk, Whey Protein (Milk), Minced Garlic [Food Acids (260, 330)], Vinegar, Dijon Mustard [Acidity Regulator (260)], Acidity Regulator (575), Mustard [Food Acids (260, 330), Colours (150c, 160a)], Salt, Flavour Enhancer (635), Oat Fibre, Flavourings (Milk), Emulsifiers [(322, 435) (Soy)], Colour (171), Mineral Salt (508), Vegetable Gum (415), Preservatives (202, 211). ONION: Red Onions. WHOLE LEAF LETTUCE: Lettuce. Contains gluten, egg, milk, sesame seeds and soy. GARLIC MAYONNAISE may contain TRACES of sulphites. CHILLI CHIVE SESAME SEED BUN is produced on the same line as products containing milk and soy. VEGGIE PATTY is cooked in a McDonald's Vegetable Oil Blend. VEGGIE PATTY is cooked using the same equipment as chicken.