Selected breakfast items available all day at participating restaurants for a limited time.
|Average Quantity Per Serve||Average Quantity Per 100 grams|
|Fat, total (g)||8.8||5.8|
|Gluten||Egg||Milk||Soy||Fish & Crustaceans||Peanuts||Nuts||Sesame Seeds||Sulphites||Preservatives||Flavours||Colours||Y||Y||Y||T||Y|
|Fish & Crustaceans|
Please be aware that there is always a risk that traces of allergens may be transferred to items on our menu during processing, storage or preparation in our kitchens. McDonald's is therefore unable to guarantee that any item sold is free from traces of allergens.
HOTCAKES: Water, Wheat Flour (Thiamine, Folic Acid), Sugar, Whey Powder, Maize Flour, Canola Oil, Dextrose, Raising Agents (500, 541, 341), Emulsifiers (471, 481), Egg Powder, Flavour, Iodised Salt, Thickener (415).
Water, Wheat Flour (Vitamins (Thiamin, Folic Acid)), Sugar, Whey Powder, Maize Flour, Canola Oil, Raising Agents (500, 541, 341), Dextrose, Egg Powder, Emulsifier (471) (Antioxidants (307, 304, 330)), Iodised Salt, Emulsifier (481), Thickener (415).
Contains egg, gluten, milk.
HOTCAKES are produced in a manufacturing facility which also produces products containing sesame seeds.