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Choc Whirl Frappé

A decadent, freshly blended choc explosion topped with irresistible whipped cream and indulgent Choc Drizzle.

Choose Your Size small medium large
Updated: 13/12/2013
  •  
    Energy (kJ) 1530 476
    Energy (Cal) 368 113
    Protein (g) 5.6 1.7
    Fat, total (g) 17.0 5.3
    Saturated (g) 10.6 3.3
    Carbohydrate (g) 47.0 14.6
    Sugars (g) 46.2 14.4
    Sodium (mg) 108 34
  •  
    Energy (kJ) 2160 459
    Energy (Cal) 516 110
    Protein (g) 8.1 1.7
    Fat, total (g) 23.1 4.9
    Saturated (g) 14.4 3.1
    Carbohydrate (g) 68.0 14.4
    Sugars (g) 67.0 14.3
    Sodium (mg) 156 33
  •  
    Energy (kJ) 2590 450
    Energy (Cal) 618 108
    Protein (g) 9.8 1.7
    Fat, total (g) 26.5 4.6
    Saturated (g) 16.3 2.9
    Carbohydrate (g) 83.5 14.5
    Sugars (g) 82.1 14.3
    Sodium (mg) 190 33
Key: Y(Yes) T(Traces)
Updated: 13/12/2013
Gluten T
Egg
Milk Y
Soy
Fish & Crustaceans
Peanuts
Nuts
Sesame Seeds
Sulphites
Preservatives Y
Flavours Y
Colours Y

Please be aware that there is always a risk that traces of allergens may be transferred to items on our menu during processing, storage or preparation in our kitchens. McDonald's is therefore unable to guarantee that any item sold is free from traces of allergens.

 
Updated: 13/12/2013

ICE: Water.

CHOCOLATE FRAPPE BASE: Milk, Sugar, Cream, Water, Milk Solids, Cocoa Powder, Emulsifier (471), Stabilisers (412, 410, 466, 407a, 407), Flavour.

WHIPPED CREAM: Cream, Propellant (Nitrous Oxide), Emulsifier (471), Flavour, Vegetable Gums (407, 401).

CHOCOLATE SAUCE: Sucrose Syrup, Water, Cocoa Powder, Thickener (1442), Colour (150d), Flavour, Salt, Food Acids (330, 331), Preservative (202), Vegetable Gums (415, 417, 401).

Contains milk.

CHOC SAUCE manufactured on the same line as products containing gluten.