BUN: Wheat Flour, Water, Sugar, Canola Oil (Antioxidant (330)), Iodised Salt (Anti-caking Agent (535), Potassium Iodate), Yeast, Dough Conditioner [Emulsifiers (471, 472e, 481), Mineral Salts (170, 516), Wheat Flour, Enzymes (1100,1101,1104), Ascorbic Acid (300)], Preservative (262), Malt Flour, Baking Aid [Corn Starch, Mineral Salts (341, 516, 460, 500, 470), Enzyme (1101)].
FISH PORTION: Fish [Hoki Fish, Water, Acidity Regulator (451)], Water, Batter [Modified Food Starch (1422), Yellow Corn Flour, Cellulose Gum, Bleached Wheat Flour, Salt, Black Pepper], Breader [Wheat Flour, Bleached Wheat Flour, Salt, Whey, Dextrose, Dried Yeast, Sugar, Paprika (160c) and Tumeric (100) extract, Black Pepper].
TARTAR SAUCE: Pickles, Water, Soybean Oil (Antioxidant (330)), Vinegar, Onions and Onion Extracts, Modified Corn Starch (1401, 1442), Egg Yolks, Corn Syrup Solids, Sugar, Salt, Spice, Thickener (415), Capers, Preservative (202), Dextrose, Dehydrated Parsley, Spice Extracts.
CHEESE SLICE: Cheese [Milk, Salt, Culture, Rennet], Water, Milk Solids, Non Fat Milk Solids, Emulsifiers (331, Soy Lecithin), Flavour, Salt, Acidity Regulator (260), Colours (160b, 160c), Preservative (200).
Contains egg, fish, gluten, milk and soy.REGULAR BUNS are made on equipment that also produces products containing sesame seeds.
FISH PORTION is cooked in McDonald's Vegetable Oil blend